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Juniper seeds from across the country have been collected and frozen for future use, experts say. Source: Gin is safe: Juniper added to national seed
Reap the harvest. Source: The 12 Best Hard Ciders On The Market
Think of an autumn setting that isn’t automatically enhanced by beer. Go ahead, we’ll wait. Football tailgates. Harvest fests. Holiday feasts. Hell, simply just hanging outside
It’s always sangria time. #TastyHappyHour Source: This Tropical Sangria Is What’s Up For The Weekend Pool Party
Sunday marks International Rum Day. Celebrate by getting trashed on one of Hemingway’s favorites: the sweet, sweet daiquiri. Source: How to Make: The Hemingway Daiquiri
Here’s a toast to the Napa Valley mainstay that’s fomenting — and fermenting — a wine revolution. Source: A Storied Winery Runs Toward Tech, Reaps
Drinks that take happy hour to the next level. Source: 10 Outrageous Cocktails From Around the World – Eater
Four Gear Patrol Writers sit down to find the best session beers under 5.0% ABV that still manage to make us want another. Source: The
Flabby, jammy, and wooly are just a few wine tasting terms you can start using after you read this list. Source: 35 wine tasting terms
What to drink this summer? 25 wines under £20 for you to enjoy in the sun. Source: 25 summer wines under £20 – Decanter
“You know what a yinzerita is.” Source: 21 signs you learned to drink in Pennsylvania
For the people who proudly display their Myers-Briggs results on their online bios, there’s a new personality test you can take. Researchers at the University
What makes sangria the most loved drink of the summer? Is it the wine? The brandy? Or the stirring with love? Source: How to make
